Banana Caramel & Pecan Gelato 460ml

CAIO. We are chefs who grew up in Italy and we're proud to do things properly. Carefully crafted, slow churned gelato and sorbetto. Worthy of the finest restaurants and living rooms in the land. This creamy banana gelato is rippled with caramel sauce and toasted pecans from our friends at PAZ Nuts. Expect nutty banoffee pie vibes and an irresistible urge for seconds. Buon Appetito, Sam & Enrico.