Mauri Gorgonzola Dolce 200g

The traditional Italian blue cheese, Gorgonzola Dolce DOP is made from pasteurized cow’s milk, is soft and spreadable with a buttery richness.

Tangy flavoured blue cheese is perfect for a wide range of culinary recipes – a hint of the blue taste will accompany almost anything!

Aged for a minimum of 50 days, its aroma is characterized by the natural microclimate of the seasoning caves.